Obed Simiyu

With these decadent chocolate caramel brownies, you can indulge in the heavenly combination of rich chocolate and gooey caramel. They're ideal for satisfying your sweet tooth! Ingredients: 1 cup 2 sticks unsalted butter 2 cups granulated sugar 4 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour 3/4 cup cocoa powder 1/2 teaspoon baking powder 1/2 teaspoon salt 1 cup chocolate chips 1 cup caramel sauce Instructions: Set the oven to 350F 175C and heat it up A 9x13-inch baking pan should be greased Melt the butter in a bowl that can go in the microwave Melt the butter and add the sugar to a large mixing bowl Mix well One egg at a time, making sure to mix well after each addition Add the vanilla extract and mix well Mix the cocoa powder, baking powder, salt, and flour in a different bowl using a whisk Slowly add the dry ingredients to t...

Enjoy the rich and luscious flavors of chocolate and Nutella in this simple Bundt cake recipe. Ideal as a sweet treat for yourself or for any occasion. Ingredients: 1 box chocolate cake mix 1/2 cup Nutella 3 large eggs 1 cup water 1/2 cup vegetable oil 1/2 cup sour cream 1 teaspoon vanilla extract 1/2 cup chocolate chips optional Cooking spray for greasing the Bundt pan Instructions: Preheat your oven to 350F 175C and grease a Bundt cake pan with cooking spray In a large mixing bowl, combine the chocolate cake mix, Nutella, eggs, water, vegetable oil, sour cream, and vanilla extract Mix until the batter is smooth and well combined If desired, fold in the chocolate chips into the batter Pour the batter into the prepared Bundt pan, spreading it evenly Bake in the preheated oven for 40-45 minutes or until a toothpick inserted into the center comes out clean Remo...

White Chocolate Blondies are a delightful twist on traditional blondies, featuring the creamy sweetness of white chocolate. These bars are soft, chewy, and perfect for any occasion. Ingredients: 1 cup white chocolate chips 1/2 cup unsalted butter 3/4 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1 cup all-purpose flour 1/4 teaspoon salt Instructions: Preheat oven to 350F 175C Grease and flour a 9x9 inch baking pan In a small saucepan, melt the white chocolate chips and butter over low heat, stirring constantly until smooth Remove from heat and let cool slightly In a mixing bowl, beat together sugar, eggs, and vanilla extract until well combined Gradually add the melted white chocolate mixture into the egg mixture, stirring until smooth Fold in the flour and salt until just combined Pour the batter into the prepared baking pan and spread evenly ...